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ISO 6647-1:2020 Rice — Determination of amylose content — Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin
ISO 6647-2:2020 Rice — Determination of amylose content — Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards
ISO 22772:2020 Space systems — Requirements of launch vehicle (LV) to electrical ground support equipment (EGSE) interfaces
ISO 23132:2020 Road vehicles — Extended Vehicle (ExVe) time critical applications — General requirements, definitions and classification methodology of time-constrained situations related to Road and ExVe Safety (RExVeS)
ISO 5165:2020 Petroleum products — Determination of the ignition quality of diesel fuels — Cetane engine method
ISO 12131-1:2020 Plain bearings — Hydrodynamic plain thrust pad bearings under steady-state conditions — Part 1: Calculation of thrust pad bearings
ISO/TR 17051:2020 Rubber, vulcanized — Guidelines for material specification
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