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ISO 2292:2017 Cocoa beans — Sampling
ISO 20263:2017 Microbeam analysis — Analytical electron microscopy — Method for the determination of interface position in the cross-sectional image of the layered materials
ISO 817:2014/Amd 1:2017 Refrigerants — Designation and safety classification — Amendment 1
ISO 18787:2017 Foodstuffs — Determination of water activity
ISO 19817:2017 Essential oil of thyme [Thymus vulgaris L. and Thymus zygis L.], thymol type
ISO 4259-1:2017 Petroleum and related products — Precision of measurement methods and results — Part 1: Determination of precision data in relation to methods of test
ISO 4259-2:2017 Petroleum and related products — Precision of measurement methods and results — Part 2: Interpretation and application of precision data in relation to methods of test
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